Trouvais Thanksgiving kitchen

Pie crust…pumpkin puree…

cornbread…freshly picked apples and

roasted chestnuts and dried cherries…

chopped celery and onions…fresh sage leaves..

It’s over the river and through the woods to

two grandmother’s houses with two pumpkin pies,

two kids home from college, and a large quantity of

bespoke cornbread stuffing.

Hope you all have a wonderful day…

Surrounded by friends, family and lovely memories….